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Assorted appetizers with Spring rolls, Curry Puffs and Thai Dumplings (2 each) served with assorted sauces 

Glass noodle, cabbage, carrot served with sweet chili sauce 

Shrimp and ground chicken wrapped in spring roll skin served with sweet chili sauce 

Imitation crab meat mixed with cream cheese and celery wrapped in wonton skin served with sweet chili sauce 

Curry flavored chicken, potato, onion in pastry  served with cucumber sauce 

Scallion pancake served with sweet soy sauce  

Marinated shrimp and chicken, mushrooms, wrap with wonton skin served with sweet soy sauce 

 Mixed vegetables dumpling served with sesame oil and sweet soy sauce 

Fried Chive vegetable dumping served with sweet soy sauce 

Fried tofu served with sweet chili sauce and crushed peanut 

 Fried chicken wings served with sweet chili sauce

Marinated chicken with coconut milk and turmeric on skewers served with toast, peanut sauce and cucumber sauce 

 Roti bread served with Massaman curry sauce with potato and onion 

Fried calamari served with sweet chili sauce 

Fried calamari served with spicy mayo 

 Fried chicken wings marinated with spicy chili sauce 

Assorted vegan appetizers with Spring Rolls, Vegetable Dumplings and Chive Dumplings (2 each) served with assorted sauces  

Mushroom, cilantro, shallot and lime leaves in chili paste and lemongrass broth 

Mushroom, galangal, cilantro, shallot and tomato in creamy coconut broth 

Mixed vegetables and tofu in clear vegetables base broth 

Mushroom, cilantro, shallot in chili paste and lemongrass broth and milk 

Mixed green salad, cucumber, tomato, carrot, tofu served with peanut dressing 

Green papaya, tomato, string bean, peanut with chili lime dressing 

Mango, mint, shallot, scallion, tomato, cashew nut, cilantro  with chili lime dressing  

Ground chicken or ground pork in spicy lime dressing with scallion, shallot, mint, cilantro and roasted rice powder 

Sautéed Chinese broccoli with crispy pork belly served with jasmine rice 

Sautéed crispy pork belly with basil leaves, green pepper, onion, chili with spicy basil sauce served with jasmine rice 

Crispy roasted duck with homemade tamarind sauce served with jasmine rice 

Steamed chicken and chicken stock rice with spicy ginger sauce served with soup 

Grilled salmon top with Thai style mango salad with chili lime dressing served with jasmine rice 

Grilled salmon top with 3 flavor chili sauce served with jasmine rice 

Marinated New York steak (12 oz.) served with papaya salad and sticky rice with Jeaw sauce  

Shrimp, squid and mussel with spicy chili, Thai herbs, finger root, corn pepper, basil leaves, eggplant and green pepper served with jasmine rice 

 Sautéed rice with egg and scallion with crab meat 

Roasted duck with coconut milk with Panang Curry paste with string bean, carrot, bell pepper and lime leaves served with jasmine rice 

Roasted duck with sautéed spicy basil sauce with basil leaves, onion, bell pepper and green pepper served with jasmine rice 

Sautéed spicy basil sauce with basil leaves, onion, bell pepper and green pepper 

Sautéed garlic and black pepper sauce served with mixed vegetables and mushroom 

Sautéed fresh ginger with soy bean curd, mushroom, onion, carrot, green pepper and scallion 

Sautéed chili paste with cashew nut, onion, carrot, scallion, bell pepper and broccoli  

Sautéed mixed vegetables with brown garlic sauce 

Sautéed spicy Prik Khing curry paste with bell pepper, string bean and lime leaves 

Homemade peanut sauce served with mixed vegetables 

Sautéed sweet and sour sauce with cucumber, onion, pineapple, tomato, scallion and bell pepper 

Coconut milk with Green Curry paste with bamboo Shoot, eggplant, bell pepper and basil leaves 

Coconut milk with Red Curry paste with bamboo shoot, eggplant, bell pepper and basil leaves 

Coconut milk with Panang Curry paste with string bean, carrot, bell pepper and lime leaves 

Coconut milk with Massaman Curry paste with onion, potato, peanut and carrot 

Coconut milk with Red Curry paste mixed with peanut sauce with Broccoli, carrot, string bean and ground peanut 

Sautéed thin rice noodle with tamarind sauce with bean sprout, egg, scallion and ground peanut 

Sautéed flat noodle with black soy sauce with egg and Chinese broccoli 

Sautéed flat noodle with egg, onion, bell pepper, basil leaves, green pepper, broccoli, tomato and carrot with chili paste 

Sautéed Udon noodle with egg, onion, bell pepper, basil leaves, green pepper, broccoli, tomato and carrot with chili paste 

Sautéed glass noodle, egg, scallion, carrot, onion tomato and cabbage 

Sautéed rice with egg, onion, scallion, tomato and carrot    

Sautéed rice with egg, onion, scallion, tomato, pineapple, carrot and cashew nut 

Sautéed rice with egg, bell pepper, green pepper, basil leaves and chili sauce 

Sautéed rice with egg, onion, scallion, bell pepper and mushroom with lime juice and Tom Yum chili paste 

Sautéed rice with egg, pork Thai sausage and Chinese broccoli 

Fried fish top with sautéed spicy basil sauce with basil leaves, onion, bell pepper, green pepper and mushroom 

Fried fish top with homemade sweet chili sauce  

Fried fish top with chili lime dressing, mango, mint, red onion, scallion, tomato and cashew nut 

 Fried fish top with sautéed fresh ginger with soy bean curd, mushroom, onion, carrot, green pepper and scallion 

Fried fish top with sautéed garlic and black pepper sauce served with mushroom 

 Thin rice noodle with Stew beef, beef ball, bean sprout, Chinese broccoli with Thai herb soup 

Thin rice noodle with crispy pork, ground pork, fish ball, bean sprout, ground peanut, fried wonton in spicy Thai style Tom Yum soup 

(Coke, Diet Coke, Sprite, Ginger Ale, Seltzer water) 

Rice noodle, flat noodle or glass noodle